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Pourlab Workshop 203: Slips, Spills and Crashes

30.00

PL203: Slips, Spills and Crashes: Translating and identifying defects, taints and faults from farmer-controlled solid to consumer-controlled liquid. Which is which? A who's who of murderer's row of coffee's biggest flavor enemies, as well as a look at the concept of addition by subtraction (or, what makes a boring coffee brilliant). Date TBD

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